In this edition of the Dales Chef, Bruce Elsworth talks about his favourite spring ingredients. Nettles are flavour of the month and Bruce takes eth sting out of using this very versatile leaf across a broad range of dishes.We couldn&apos;t let spring pass without mention of wild garlic - in abundance in this area right now.And as host and chef celebrate their birthdays on the same day this week, we couldn&apos;t let the episode pass without a little discussion on Birthday Cake!

The Dales Chef

Nettles, Wild Garlic and Birthdays!

Nutrición

Salud y forma física

The Dales Chef, Bruce Elsworth in conversation with host Julian Hotchkiss about his favourite passion - food! Each episode looks at food in a refreshing way. From its origins, where and when to best use it, nutritional benefits and some great mouth-watering recipe ideas.

The Dales Chef

Julian

1 episodio

Nettles, Wild Garlic and Birthdays!