The Brighton Whistler podcast

Cocktails At The Eddy

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This week, we head over to The Eddy - https://www.facebook.com/eddybrighton - in Upper Gloucester Road, West Hill. Since taking over at the beginning of 2020, Hatt Eaton and Mark Reed have transformed the place - turning it from a lightbulb to a chandelier. As Bert said to Mary Poppins, every day's a holiday with you, dear. And that's what it's like at The Eddy. Here we meet Andrew Hoyt, by day a psychoanalyst, by night a martini meister

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