Bread and Thread podcast

#115 – L'Artusi

26.1.2025

Bread and Thread

0:00

29:52

The father of modern Italian cooking, his life, his opus, and his minestrone soup

Flere episoder fra "Bread and Thread"

#129 – Needles
30.11.2025
40:00
Hello! We'll be taking a much needed break for a little bit, but first let's learn about pointy guys!
#128 – Pepper
19.10.2025
42:11
We've covered peppers, and now it's time for pepper. What a non-confusing language English is
Gå ikke glip af nogen episoder af “Bread and Thread” - abonnér på podcasten med gratisapp GetPodcast.
#127 – Fingerloop Braiding
5.10.2025
53:24
People really love playing with string
#126 – Aubergines
21.9.2025
34:54
Ok sometimes they really do look like eggs, is the thing
#125 – The Goodman of Paris
7.9.2025
54:38
A mediaeval recipe book that contains the best chicken Liz has ever had
#124 – Sports Drinks
27.7.2025
31:36
It's hot, so let's stay hydrated. But...why?
#123 – Ice Houses
13.7.2025
54:59
Let's all chill out in a hole in the ground, I brought pastry
#122 – Punch Needle
29.6.2025
53:43
We chat with Micah Clasper-Torch about punch needle, and explore the world of frog legs
#121 – Depression Glass
15.6.2025
40:10
You may think this is glass for when you're sad, the ohoho!
#120 – The Dracula Cookbook
1.6.2025
46:55
Vampire magic, and the fruit of the summer

Få adgang til hele det store podcastunivers med gratisappen GetPodcast.

Abonnér på dine favoritpodcasts, lyt til episoder offline, og få spændende anbefalinger.

© radio.de GmbH 2025