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Today’s guest is Josh Halpern, of Big Chicken. We’re talking about some of my favorite things: beer, chicken, and franchising!
Josh tells the backstory of Shaquille O’Neal and his world class chefs starting Big Chicken. He also shares his expert take on where franchising and restaurants are going in 2022 and how Big Chicken has overcome current global supply chain challenges.
Thanks to Eulerity, Consumer Fusion, and Oneupweb.
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